35th Wffc Bih 2015

World Fly Fishing Championship 2019

How To Make Fish and Chips | Hilah Cooking

How To Make Fish and Chips | Hilah Cooking


100 thoughts on “How To Make Fish and Chips | Hilah Cooking

  1. I am English, this looks nothing like the fish and chips you get in England. Your chips are way too big and fish looks weird

  2. awesome sis,
    I was finding a beer less recipe and today I found it ….
    Coz I'm Muslim and Muslims don't eat alcohol , beer , etc….

  3. You are my new favorite you tube cook. You are easy to follow, and not condescending. Keep it up. Might I suggest smoke chipotle powder in your batter and do some fresh trout fillets.

  4. pro tip. add acid base (vinegar or lemon etc) to your batter and cook at higher temp. This is a nice little piece but you can make it crisper and thinner on the batter and improve the chips. =]

  5. i think she burned her mouth when she bit into that fish. curious, by now you'd think she'd be used to biting down on something long and hot.

  6. NO! THE BATTER IS OK BUT YOU DON'T NEED SODA WATER. TAP WATER AND BAKING SODA IS BETTER AND CHEAPER. OTHERWISE RUBBISH. THE CHIPS SHOULD BE TRIPLE COOKED, PARBOILED IN SALTY WATER TO REMOVE STARCH AND SOFTEN. THE FIRST FRY SHOULD BE AT A LOWER TEMPERATURE FOR LONGER AND NOT ALLOWED TO BROWN. THE FISH SHOULD BE COD OR HAKE, NEVER CATFISH. FISH SHOULD BE COATED IN FLOUR BEFORE DIPPING IN BATTER TO COAT IT BETTER.

  7. I'm so bummed I bearly found out about your awesome channel. Love all your recipes , has anyone ever told you you look like Lisa kudrow lol.

  8. Some say she looks like Uma Thurman or Lisa Kudrow. Meh i say she looks like my mom, so hot… er i mean Gwyneth Paltrow. Shes the best looking one.

  9. Just wondering, why did you choose to use sparkling water or whatever it was, over beer? Great video by the way!

  10. Made this recipe tonight for dinner. So crispy and good!!! I used cod and cut it into 2" pieces. Served it up with a spinach/apple/bacon salad.

  11. OMG you cooking just like maangchi i see your collab with her and then i check out your channel and now i subs to you

  12. ุฌุนู„ู‡ ู…ุง ูŠุชุญุฏุฑ ููŠ ู†ู‡ุงุฑ ุฑู…ุถุงู†

  13. ็šฟใซ็››ใ‚Šใคใ‘ใจใ‹ใ—ใชใ„ใ‚“ใ ใญใ€œใ€‚
    ใใ—ใฆ้ฃพใ‚Šไป˜ใ‘ใ‚‚ใชใ—ใ‹ใ ็ฌ‘
    ๆ—ฅๆœฌใงไฝœใ‚‹ใƒ•ใ‚ฃใƒƒใ‚ทใƒฅ&ใƒใƒƒใƒ—ใ‚นใฎๆ–นใŒใ‚ˆใฃใฝใฉ็พŽๅ‘ณใใ†โ€ฆใ€‚
    It's better japanes Fish and chips than the others…I think.

  14. I am making mind with love damn it !!! I was`t expecting that… You made my day little lady.. and i like your fish n chips recipe. will try it.

  15. sweet mother of foods. You made my mouth water. I've been craving for some fish and chips for sometime now. That is perfect!

  16. I cooked your recipe with slight changes today- added a bit of garlic powder, paprika and smoked paprika, as well as some chili seeds. used beer instead of club soda. it was incredible! thank you!!
    as a beginner in the kitchen, it was amazing to learn this! thank you!

  17. Wow, my family and I LOVED your recipe. I swear I now don't want to buy frozen or from restaurant. Thank you Sooooo much! Delicious!

  18. Why the British people offended. She just did a favor by showing people how to make them. Lol fucking YouTube and weirdos.

  19. I am not sure why people are criticizing this lady. You guys need to get a real life. I have cooked fish & Chips for a long time. Those of you that say you are from England, shame on you for even posting with a negative comment. I lived in England myself for 5 years. But if you don't live in England, then where do you go or what do you do.

    I tried this recipe out of curiosity. I will tell you, everything she describes is exactly how it turns out.

    For all of you that think you are so much better than everyone else and want to try to bring others down to make yourself feel better, here is my thoughts….

    Understand that there are people out there that do not know how to cook even some basic things. This gal went out and posted a video to help others. How dare you post criticizing comments when her recipe is spot on.

    For everyone else, if you follow what she says, you will get a very simple and nice home cooked Fish & Chips dinner.

    Well Done Hilah. I am a fan!

  20. ๐ŸŸ๐ŸŸ๐ŸŸ๐ŸŸ๐ŸŸ๐ŸŸ๐ŸŸ๐ŸŸ๐ŸŸ๐ŸŸ๐ŸŸ๐ŸŸ๐ŸŸ๐ŸŸ๐ŸŸ

  21. I am from Downunder (Australia). Barramundi from the ocean was not on offer 30 years ago in our Southern Melbourne State – except from high priced restaurants who could have it sent down from the North Eastern States. It was never on our Fish and Chip shops selection because of the cost.
    But in current days it is – despite the original rarity, you, and I, are sourcing from fish farms where our fish is fed from a pellet form of fish feed and not the ocean. World fish is mainly manipulated for the world''s market – at a cost to our health.
    Have a look at
    https://www.youtube.com/watch?v=Zu-hl5lFoFc4 and
    https://www.youtube.com/watch?v=RYYf8cLUV5E&t=134s

    I am lucky that my fish come from my pool of water, no feed – but natural. I know all other meat to be same. But when dining with family or friends, I will eat it or find something on menu that seems natural and take in the jokes.

  22. Hi there. I got 17 seconds in and you displayed a very arrogant attitude and then swore. I don't need to listen to any more…bye!! Thumbs down too BTW!

  23. Hi there Hilah. You can keep your attitude and your swearing as I don't care for it. Stopped the video at 15sec and gave you a thumbs down. There a lot of very skilled people out there in this department, not just you!. I suggest you learn some humility before you learn to really cook!

  24. when you soak it in flour does it really cook the fish ? the way i see it, it mostly cooks the breaded flour and not the fish so your pretty much eating raw cod.the best way to do it is fry the cod first on a pan then coat it afterwards with flour so your eating cooked fish and not raw fish.

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