– We are here at Outback Steakhouse, the Outback. Not in Australia outback, we’re in Manhattan, and we are going to try everything on the menu today. I can see trays and trays of food in my peripheral vision over there, and I’m trying not to give it direct eye contact. It’s already intimidating the […]
35th Wffc Bih 2015
World Fly Fishing Championship 2019
Tag: Cook
– I imagine when they created this menu item it’s for like a man who’s about to go work on the farm all day, and not a girl who’s about to eat 50 menu items. We’re at Cracker Barrel right now. Look how many rocking chairs there are. And I’m about to do something a […]
Tuna salad has been a staple of the American diet for years. We’re going to make a tuna salad you will look forward to every time. Put tuna into a medium bowl. Add mayonnaise, and lemon juice. Stir in celery, chives, parsley, salt, and pepper to taste. Mix into tuna until mixture has the consistency […]
Word up Food Tubers, Mister Oliver here. We have an incredible dish today. We’re doing a beautiful, beautiful cured salmon with amazing marinated crushed beetroots, horseradish cream. This is the dish you want to cook for the girlfriend, the boyfriend, get the mother in law round. It’s going to be super, super good. We’ve got […]
– I like Kevin. (Kevin shrieks) Whoa, Jesus Christ! (people laugh) That wasn’t very funny. Hi guys, it’s your favorite childless millennial back in Disney World. Back in Florida. You know how much I love it here. We’re here at Animal Kingdom, today, as you can see. We’re gonna eat our way through the park. […]
– What’s up, guys? I’m here. We’re at Denny’s diner in Statin Island, and I’m trying pretty much the entire menu today. (upbeat music) I am so excited. I used to come here all the time in high school, and in middle school. Okay just I came here a lot, so I’m very excited to […]
Hello everybody and welcome to The Barbecue Shop here at Hayes Garden World, once again we’re joined by top BBQ chef Mr Richard Holden. Hi folks. And for this video we’re going to be cooking a…..? Tuna nichoise salad, which I have to say ‘cos Ian doesn’t like fish, so we’re going to do a […]
– Gotta do the stretching. You do know that all the meats goes to the legs? It’s a known thing. What’s up, guys, we’re back and I’m at Texas Roadhouse. I’ve never been here before and we’re going to try all of the meats and margaritas. We’re going to just demolish the menu. I’m really […]
Don’t forget to REMOVE the skin too!